Caramelized Roasted Beets
Selasa, 10 Desember 2019
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Sweet and savory roasted beets add a vibrant red color to your table. Serve over greens or simply by themselves. For a lovely touch, sprinkle with crumbled goat or blue cheese and maybe some toasted walnuts.
it seems so long ago that I made these! In real time, it wasn’t that long, but in terms of my life journey these past several months, it was ages ago. My friend Val always grows beets in her garden and for some reason, they always get GINORMOUS (that’s a Val word). She brings them to yoga every year at beet harvest time. I confess, guys, I am not a big fan of beets. My mother always loved them, I remember, so this year when Val brought her ginormous beets to share with us, I took several home with me. And I was determined to find a way to prepare them that I actually LIKE.
